In Post Learn how to make grilled mushrooms and the principles of grilled mushrooms and delicious Grilled mushrooms are one of the delicious and healthy preserves that have become popular recently due to the growing consumption of mushrooms. To prepare this delicious snack, just taste the mushrooms, then cook grilled. With the ingredients mentioned in this cooking order, you can make grilled mushrooms for 4 people. The recipe and how to prepare grilled mushrooms continues withcontemporary Stay tuned.
|Ingredients of Grilled Mushrooms|
|sour lemon||2 pcs|
|olive oil||1 tbsp|
To make grilled mushrooms, it is best to use mushrooms of the same size and quality. This, in addition to the quality of the barbecue, will make your barbecue mushroom look better and more beautiful. We first clean and mushroom well.
We then dry the mushrooms with a clean cloth and divide it with a knife from the middle into two equal parts. Choose a suitable bowl and pour the mushrooms into the bowl. Lemon juice takes the sour and adds to the mushrooms.
Then add olive oil with some salt and black pepper to the mushrooms and mix the ingredients well. After mixing the mushrooms with good ingredients, we slip the cellophane onto the lid and place it in the fridge.
Mushrooms must be kept in the refrigerator for at least an hour in order to taste. After that time, we remove the fungi from the refrigerator and sprinkle it. We can cook fungi on a firewood or charcoal flame. We can also use mushroom kebab as a light dinner.majaziha